Pizzeria (4)

Hazel

75 Elliot St., Brattleboro, 802-579-1092

Pair smoked wings, ribs or an indulgent pie — topped with everything from house-smoked pork to fresh pineapple — with a beer or cocktail special.

Pizzeria Verità

156 St. Paul St., Burlington, 802-489-5644

The oven here quickly blisters thin-crust pies topped with San Marzano tomatoes, housemade mozzarella, local veggies and meats.

Positive Pie

Positive Pie (Hardwick)

87 S. Main St., Hardwick, 802-472-7126

The Hardwick outpost of this growing chain taps area farms for the toppings on its handmade thin-crust pizzas. Find 18 beers on tap and imaginative cocktails at the bar.

Three Brothers Pizza & Grill

973 Roosevelt Highway, Colchester, 802-655-5550

Owned by a Lebanese family, this pizzeria emphasizes local products. During Vermont Restaurant Week, dine from a special menu of Middle Eastern specialties.

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