141 Main St., Vergennes, 802-877-2772
Chef-owner Matt Birong melds international flavors with local ingredients in his bean-to-bar chocolate and “creative-casual” food. Look out for eggs Benedict specials on Sunday.
648 Putney Rd., Brattleboro, 802-579-1433
At breakfast, patrons dig the garden omelette, brimming with spinach, artichoke, cream cheese and avocado. Lunch brings lemon-dill tuna melts and gingered pork banh mi.
82 S. Winooski Ave., Burlington, 802-861-9700
Choose from grab-and-go meals, side dishes, sushi, baked goods, signature sandwiches and salads — or make your own meal from the hot and cold bars.
150 Cherry St., Burlington, 802-383-1505
A warm interior and awesome chandelier lend this spot a funky elegance. Choose from a wide array of fresh ingredients to create your own salad or sandwich. Save room for a cupcake. Closed Saturday.
377 Pine St., Burlington, 802-863-5013
A wood-fired oven bakes Montréal-style bagels by the hundreds. Pick up a dozen or try a sandwich made with local meat.
65 Winooski Falls Way, Winooski, 802-655-5003
Close to the Winooski Riverwalk, customers fill their bellies with panini, wraps, burgers, poutine and — in summer — scooped ice cream.
149 S. Champlain St., Burlington, 802-540-0060
Grab breakfast, lunch, freshly baked pastries or locally roasted coffee in a bright and friendly setting. Closed Sunday.
210 Shelburne Road, Burlington, 802-540-1778
The colorful menu features breakfast faves such as huevos rancheros, while fish tacos brighten up lunch.
3600 Route 100 Waterbury Center, 802-244-8771
Sandwiches are served on Vermont-baked bread at this lunch spot located by Cold Hollow Cider Mill. Save room for cider doughnuts and one of 60 locals beers and ciders.