377 Pine St., Burlington, 802-863-5013
A wood-fired oven bakes Montréal-style bagels by the hundreds. Pick up a dozen or try a sandwich made with local meat.
141 Main St., Vergennes, 802-877-2772
Chef-owner Matt Birong melds international flavors with local ingredients in his bean-to-bar chocolate and “creative-casual” food. Look out for eggs Benedict specials on Sunday.
3600 Route 100 Waterbury Center, 802-244-8771
Sandwiches are served on Vermont-baked bread at this lunch spot located by Cold Hollow Cider Mill. Save room for cider doughnuts and one of 60 locals beers and ciders.
82 S. Winooski Ave., Burlington, 802-861-9700
Choose from grab-and-go meals, side dishes, sushi, baked goods, signature sandwiches and salads — or make your own meal from the hot and cold bars.
149 S. Champlain St., Burlington, 802-540-0060
Grab breakfast, lunch, freshly baked pastries or locally roasted coffee in a bright and friendly setting. Closed Sunday.
150 Cherry St., Burlington, 802-383-1505
A warm interior and awesome chandelier lend this spot a funky elegance. Choose from a wide array of fresh ingredients to create your own salad or sandwich. Save room for a cupcake. Closed Saturday.
210 Shelburne Road, Burlington, 802-540-1778
The colorful menu features breakfast faves such as huevos rancheros, while fish tacos brighten up lunch.
65 Winooski Falls Way, Winooski, 802-655-5003
Close to the Winooski Riverwalk, customers fill their bellies with panini, wraps, burgers, poutine and — in summer — scooped ice cream.
648 Putney Rd., Brattleboro, 802-579-1433
At breakfast, patrons dig the garden omelette, brimming with spinach, artichoke, cream cheese and avocado. Lunch brings lemon-dill tuna melts and gingered pork banh mi.