Burlington (34)

A Single Pebble

133 Bank St., Burlington, 802-865-5200

Traditional preparation and presentation distinguish dishes such as the nationally recognized mock eel — a favorite of the Food Network’s Alton Brown. Try the tasting menu. Dim sum on Sunday.

American Flatbread

American Flatbread Burlington Hearth

115 St. Paul Street, Burlington, 802-861-2999

Flatbreads topped with local, organic ingredients bake before your eyes in an open, wood-fired oven. Sample Zero Gravity Craft Brewery house ales. Weekend brunch.

August First Bakery & Café

149 S. Champlain St., Burlington, 802-540-0060

Laptops and tablets are off-limits at this community-focused café — all the better to strike up a conversation over fresh croissants, soups, garden salads and sandwiches. Look for the baguette-carting Bread Bike in summer.

Bistro de Margot

126 College St., Burlington, 802-863-5200

Chef-owner Hervé Mahé parlays Parisian culinary training into classic French cuisine. Pair buttered escargots with a wine from Bordeaux.

Bleu Northeast Seafood

25 Cherry St., Burlington, 802-864-8600

Chef Doug Paine punctuates his menu of sustainable seafood with small-farm meats and produce. Choose from eight inventive Benedicts during Sunday brunch, or pair inspired cocktails with acoustic music on the weekend.

Blue Cat Steak & Wine Bar

1 Lawson Lane, Burlington, 802-363-3639

The cozy alleyway restaurant is known for fine steaks, handmade ravioli and a 300-bottle wine list.

Bluebird Barbecue

317 Riverside Avenue, Burlington, 802-448-3070

The wood-fired smokers run 24-7 outside Burlington’s only dedicated barbecue joint. In the dining room, visitors mix and match two dozen draft beers with brisket, ribs, beans and mac. Cold outside? Try the pitmaster ramen.

Butch + Babe's

Butch + Babe’s

258 N. Winooski Ave., Burlington, 802-495-0716

The laid-back neighborhood restaurant is a go-to for grown-up drinks and unexpected creature comforts — think General Tso’s cauliflower and mac-and-cheese pancakes. Sunday brunch.

Citizen Cider

316 Pine St., Suite 114, Burlington, 802-448-3278

Burlington’s hometown cidery invites visitors to “get excidered” about its local-apple beverages. The modern pub fare includes poutines and handmade veggie burgers.

City Market, Onion River Co-op (Burlington’s South End)

207 Flynn Ave., Burlington, 802-540-6400

The South End location of Burlington’s grocery cooperative offers a robust selection of marinated meats and spit-roasted birds in addition to groceries and prepared foods.

City Market, Onion River Co-op (Downtown Burlington)

82 S. Winooski Ave., Burlington, 802-861-9700

People of all stripes converge at Burlington’s downtown grocery cooperative. Buy some kale, get a sandwich fresh-made at the deli or peruse the hot bar.

Dedalus

Dedalus Wine Shop, Market & Wine Bar

388 Pine St., Burlington, 802-865-2368

For many Burlington oenophiles, Dedalus is the place to buy wine. Peruse the expertly curated bottle shop and cheese counter, then visit the charming, low-lit bar for natural wines by the glass — plus handcrafted charcuterie and small plates.

East West Café

2 N. Winooski Ave., Burlington, 802-540-8145

In a sunny corner storefront, chef-owner Samran Kaewkoet whips up affordable Isan cuisine to eat in or take out. Like it spicy? Try the super-fresh green papaya salad.

El Cortijo Taqueria y Cantina

189 Bank St., Burlington, 802-497-1668

The Farmhouse Group’s hip taqueria keeps it fresh and fun in a revamped 1950s diner car. Go for tacos, burritos and killer margaritas.

Hen of the Wood (Burlington)

55 Cherry St., Burlington, 802-540-0534

Rustic charm, locavore cuisine and a legendary wine list distinguish this James Beard Award-nominated restaurant. The bar is open for cocktails and craft brews until 11 p.m.

Juniper

Juniper

41 Cherry St., Burlington, 802-651-5027

Head inside Hotel Vermont for food and drink inspired by fresh, local ingredients. Enjoy cocktails on the outdoor terrace.

New Moon Café

150 Cherry St., Burlington, 802-383-1505

A showstopping chandelier lends funky elegance to the dining room. Enjoy a vegan salad or sandwich made from fresh ingredients — or take a specialty coffee and scone to go.

Pascolo Ristorante

83 Church St., Burlington, 802-497-1613

Part of the Farmhouse Group, this subterranean spot crafts fresh pastas, wood-fired Neapolitan pizzas and housemade salumi. Pair it all with a fine Italian wine.

Pizzeria Verità

156 St. Paul St., Burlington, 802-489-5644

Co-owner John Rao spent years perfecting the Neapolitan-style preparation of his paper-thin pies, which come topped with San Marzano tomatoes and housemade fior di latte. The bar stocks an extensive collection of Italian amari.

Revolution Kitchen

9 Center St., Burlington, 802-448-3657

Burlington’s first all-vegetarian restaurant promises upscale, “good for you” food made with fresh, local and organic ingredients.

Ri Ra's Irish Pub

Rí Rá Irish Pub + Restaurant

123 Church St., Burlington, 802-860-9401

Here you’ll find a friendly pub experience featuring an Irish-inspired menu, craft brews and single-malt Scotches.

Ruben James

Ruben James

159 Main St., Burlington, 802-864-0744

Sports bar by day and dance club by night, RJ’s is the place for music, NFL games, burgers and award-winning wings. Weekend lunch.

Sherpa Kitchen

Sherpa Kitchen

119 College St., Burlington, 802-881-0550

Classic Himalayan dishes include momos, curries, thukpa and stews, best enjoyed with mango chutney and mixed pickles.

Sweetwaters

120 Church Street, Burlington, 802-864-9800

Try the Shirt Sleeve — a wrap stuffed with corn-flake-and-almond-crusted chicken, local bacon and Swiss cheese — at one of Church Street’s time-tested restaurants.

Chubby Muffin

The Chubby Muffin

88 Oak St., Burlington, 802-540-0050

Run by the folks behind the Skinny Pancake, the Chubby Muffin weighs in with breakfast sandwiches, local beef burgers and a summertime scoop shop.

The Daily Planet

15 Center St., Burlington, 802-862-9647

Since 1982, the Planet has carved out a hip space for modern food, local art and live music. In the kitchen, chef-partner Justin Bigelow parlays his fine-dining background into creative plates such as caramelized sea scallops and French onion steak.

The Farmhouse Tap & Grill

160 Bank St., Burlington, 802-859-0888

Where a McDonald’s once stood, crowds now come for local burgers, innovative entrées and craft beers. The menu showcases ingredients grown, raised and produced in Vermont.

The Friendly Toast

The Friendly Toast

86 St. Paul St., Burlington, 802-495-5491

Retro furnishings complement a fun menu of all-day breakfast, lunch and dinner. There are six types of eggs Benedict. Don’t miss the cocktail flights.

the great northern

The Great Northern

716 Pine St., Burlington, 802-489-5102

Chef Frank Pace’s casual kitchen takes its cues from global cuisines of the north. Slurp shellfish from the raw bar, or snack on fries with smoked pork and Korean pepper aioli.

The Skinny Pancake (Burlington)

60 Lake St., Burlington, 802-540-0188

Steps from Waterfront Park, crêpes are griddled before customers’ eyes. Try the Lovemaker, combining strawberries and Nutella.

Trattoria Delia

152 St. Paul St., Burlington, 802-864-5253

A firelit setting and award-winning wine list distinguish this long-standing restaurant as a romantic Italian destination. Try the housemade pasta or the brick chicken.

Vermont Pub and Brewery

Vermont Pub & Brewery

144 College St., Burlington, 802-865-0500

Burlington’s original brewpub deals in classic plates such as country meatloaf and fish and chips, best paired with one of 10 ever-changing beers.

ZeroGravity

Zero Gravity Craft Brewery

716 Pine St., Burlington, 802-497-0054

American Flatbread’s flagship brewery pours pints of Green State Lager and Conehead IPA in a hip South End bar. Pair yours with a handmade sausage in the summer beer garden.

¡Duino! (Duende)

10 N. Winooski Ave., Burlington, 802-660-9346

Sandwiched between Radio Bean and Light Club Lamp Shop, the lively café touts international street eats, from Korean tacos to Hawaiian volcano fries.

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