Chinese (3)

A Single Pebble

133 Bank St., Burlington, 802-865-5200

Traditional preparation and presentation distinguish dishes such as the nationally recognized mock eel — a favorite of the Food Network’s Alton Brown. Try the tasting menu. Dim sum on Sunday.

Joyce’s Noodle House

5 Carmichael St., Essex Junction, 802-288-9828

Owner Joyce Fong traces her culinary roots back to the Shang Dynasty, and all of her noodles and sauces are homemade. Regulars love the dim sum with scallion pancakes.

Mandarin

Mandarin

22 Main St., Winooski, 802-800-1116

A second-generation restaurateur runs Winooski’s sleek Chinese lounge, where customers pair craft cocktails with dumplings, chow fun, and salt-and-pepper pork. DJs spin tunes ’til late on the weekend.

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