$30 English Pub Menu

Featuring Fiddlehead Brewing

Appetizer Options

Cheddar-Ale Soup
Grafton Village smoked cheddar, crispy shallots, herbed olive oil

Baby Arugula Salad
Manchego, poached pear, toasted hazelnuts, honey-lemon vinaigrette

Worcester Egg
Fennel sausage, lavender-honey Mustard

“Naanchos”
Harissa goat, smoked feta, mango chutney, cashews, mint yogurt, baked flatbread

Lucky Rabbit Legs
Buffalo sauce, Boucher Family Farm blue cheese

Entrée Options

Pesto Ricotta Cannelloni
Charred green beans, smoked tomato coulis, roasted pistachios

Beer-Battered Black Cod
Pickled vegetables, steak fries, malt vinegar aioli

Seafood Pie
Shrimp, salmon, monkfish, leeks, tarragon, puff pastry

Beer-Brined Roasted Chicken
Potato dumplings, kale, roasted garlic jus

Black River Meats Smoked Brisket
Blue cheese biscuit, rosemary gravy, roasted carrots

Dessert Options

Parsnip Cake
Ginger cream cheese frosting

Champlain Orchards Apple Cider Donut Bread Pudding
Maple ice cream

Zeppole
Candied bacon, sage honey

Napoleon
Espresso pastry cream, mint berries

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