$40 Dinner

Menu is subject to change.

Appetizer Options

Maplebrook Farm Burrata
Roasted beets, pear, tatsoi, vanilla bean vinaigrette

Coconut Shrimp
Papaya-pineapple slaw, sweet chili vinaigrette

Seared Sea Scallops
English pea purée, prosciutto

Entrée Options

Horseradish-Crusted Cod
Crispy leeks, herb mashed potatoes, balsamic shallot reduction

Porcini Mushroom Tagliatelle
Broccolini, porcini and trumpet mushrooms, spring vegetables, lemon and thyme cream

Milk-and-Lemon-Braised Beeler Pork Loin
House-made sausage, white beans, acorn squash, escarole

Crisp Roasted Duckling (add $5)
Currant, almond and grilled red onion tabbouleh, spiced mango chutney

Dessert Options

White Chocolate Mousse Cake

Maple Crème Brûlée

Spiced Apple Cake

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