Twenty-three taps supply hard-to-find craft brews for every palate. Sip happily in between bites of imaginative pub fare. Brunch only on Sunday.
Compressed tomatoes, roasted garlic, serrano ham (ham optional)
Braised Short Ribs
Barley risotto, mushrooms, braising greens
Stuffed Portobello Cap
Barley risotto, braising greens
Chocolate-Glazed Flourless Coconut-Almond Cake
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