A firelit setting and award-winning wine list distinguish this long-standing restaurant as a romantic Italian destination. Try the housemade pasta or the brick chicken.
Stuffed with fennel pollen and rosemary, served with arugula, orange, croutons, EVOO
Rustic porcini and grana timbale, arugula, shaved mushroom, wood-grilled garlic toast, EVOO
Burrata con Speck
Local burrata, smoked prosciutto, olive oil, wood-grilled garlic toast
Crispy Duck Thigh
Creamed carnaroli rice, pear mostardo, spring peas
Cream, porcini, grana Padano
Pan-Roasted Organic Salmon
With salsa rosa, grilled asparagus, charred sweet onion
Strawberry moscato sauce, mint
Ratings & Reviews...
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