tacos

Ready to dig in?
April 24-May 3, 2015

In the meantime, stay in the loop by following us on Facebook, Twitter and the Bite Club blog. And don't forget to sign up for the Bite Club newsletter.


How Vermont Restaurant Week works


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Choose a restaurant

A full list of participating restaurants and their menus will be published in mid-April.
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Make an early reservation

Pick a day (or several): April 24 - May 3, 2015. Contact the restaurant and tell them you're coming for "Restaurant Week."
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Ask for the special menu

When you arrive, ask for the "Restaurant Week" menu and enjoy multi-course meal for $20, $30 or $40 per person. Some places offer lunch and brunch specials.
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Share your adventure

Go to our Facebook page and talk about your dining experience. Tag your tweets and Instagram pics with #vtrw.

Vermont Foodbank/Vermont Community Foundation

Help us double
our donation!

Last year, with your help, we raised more than $13,000 for the Vermont Foodbank. This year, the Vermont Community Foundation, will once again match our total donation up to $5,000. Please help us connect all Vermonters with healthy, local food.


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Vermont Restaurant Week is produced by