$20 Menu (27)

American Flatbread

American Flatbread Burlington Hearth

115 St. Paul Street, Burlington, 802-861-2999

Flatbreads topped with local, organic ingredients bake before your eyes in an open, wood-fired oven. Sample Zero Gravity Craft Brewery house ales. Weekend brunch.

Sherpa Kitchen

Sherpa Kitchen

119 College St., Burlington, 802-881-0550

Classic Himalayan dishes include momos, curries, thukpa and stews, best enjoyed with mango chutney and mixed pickles.

City Market, Onion River Co-op (Burlington’s South End)

207 Flynn Ave., Burlington, 802-540-6400

The South End location of Burlington’s grocery cooperative offers a robust selection of marinated meats and spit-roasted birds in addition to groceries and prepared foods.

Hazel

75 Elliot St., Brattleboro, 802-579-1092

Handcrafted pizzas, house-smoked barbecue and craft cocktails are all big hits at this industrial-chic downtown eatery.

McGillicudy's

Mulligan’s Irish Pub

9 Maple Ave., Barre, 802-479-5545

Regulars come for wings, onion rings and big burgers, plus 24 beers on tap and sports coverage on 20 TVs. The kitchen is open until 11:30 p.m. nightly. Trivia on Tuesday.

Tavern at the Essex: Vermont’s Culinary Resort & Spa

70 Essex Way, Essex Junction, 802-764-1489

Nightly specials, from Tuesday flatbreads to Wednesday sliders, keep the upscale pub accessible. Ingredients are locally sourced, and the tap list is 32 brews strong.

Mad Taco

Mad Taco (Essex)

21 Essex Way, Essex Shoppes & Cinema, Essex, 802-876-7152

The taqueria’s menu includes tortillas stuffed with pork, chicken, fish or roasted yams from the owners’ Waitsfield farm. The homemade salsas and hot sauces are legendary.

stone corral

Stone Corral Brewery

83 Huntington Rd., Richmond, 802-434-5787

This award-winning brewhouse riffs on German, Belgian and British styles. The kitchen puts out kale Caesars, pulled-chicken sandwiches, and cheddar-ale mac and cheese. Live music nearly every night.

la casa burrito

La Casa Burrito

30 S. Main St. St. Albans, 802-528-5944

For fresh south-of-the-border fare, Vermonters can now head north — to St. Albans. Customers build their own burritos, bowls, tacos, nachos and quesadillas, selecting from a variety of housemade salsas and sauces. Dinner service is sit-down.

McGillicudy's

McGillicuddy’s on the Green

18 Severance Green, Colchester, 802-871-5480

TV sports entertain diners as they nosh on burgers or corned beef and cabbage. Draft beers and top-shelf whiskeys keep ’em happy no matter who’s winning the game. Sunday brunch.

Scale Poké Bar

The Scale Poké Bar

373 Blair Park Rd., Suite 101, Williston, 802-662-4799

Options are endless when diners build their own poke bowls. Choose from ingredients such as raw tuna, salmon, zucchini noodles, beets, mangoes, edamame and more.

McGillicudy's

McGillicuddy’s Five Corners

4 Pearl St., Essex Junction, 802-857-5940

TV sports entertain diners as they nosh on burgers or corned beef and cabbage. Draft beers and top-shelf whiskeys keep ’em happy no matter who’s winning the game.

Mad Taco

The Mad Taco (Waitsfield)

2 Village Sq., Waitsfield, 802-496-3832

Customers go mad for Mexican dishes made with fresh ingredients from the owners’ farm. Have a margarita or craft beer with your tacos, and don’t skimp on the legendary housemade sauces.

The Friendly Toast

The Friendly Toast

86 St. Paul St., Burlington, 802-495-5491

Retro furnishings complement a fun menu of all-day breakfast, lunch and dinner. There are six types of eggs Benedict. Don’t miss the cocktail flights.

magic hat

Magic Hat Artifactory

5 Bartlett Bay Rd., South Burlington, 802-658-2739

Visit the funky tasting room at one of Vermont’s original craft breweries for whimsically named beers such as the Circus Boy hefeweizen — plus a grilled sandwich, soup or salad.

Our House Bistro

36 Main St., Winooski, 802-497-1884

The “twisted comfort food” here includes mac and cheese with add-ons such as lobster and pulled pork. End the meal with a deep-fried PB&J. Weekend brunch.

McGillicudy's

McGillicuddy’s Irish Ale House

28 Walnut St., Williston, 802-857-5908

TV sports entertain diners as they nosh on burgers or corned beef and cabbage. Draft beers and top-shelf whiskeys keep ’em happy no matter who’s winning the game.

Doc Ponds

294 Mountain Rd., Stowe, 802-760-6066

The celebrated team behind Hen of the Wood cooks up well-crafted pub grub. Pair a burger or smoked chicken with one of 24 draft beers, or linger by the fire with a cocktail and pie.

Noonie's Deli

Noonie’s Deli

137 Maple St., Middlebury, 802-388-0014

The Addison Eagle singled out Noonie’s for “the best and biggest sandwich in town.” All of the stackers — including the Thanksgiving-inspired Gobbler — are made with house-baked bread.

City Market, Onion River Co-op (Downtown Burlington)

82 S. Winooski Ave., Burlington, 802-861-9700

People of all stripes converge at Burlington’s downtown grocery cooperative. Buy some kale, get a sandwich fresh-made at the deli or peruse the hot bar.

Citizen Cider

316 Pine St., Suite 114, Burlington, 802-448-3278

Burlington’s hometown cidery invites visitors to “get excidered” about its local-apple beverages. The modern pub fare includes poutines and handmade veggie burgers.

Whetstone Station Restaurant and Brewery

36 Bridge St., Brattleboro, 802-490-2354

Take in sweeping views of the Connecticut River over craft beers and spiced-cider ribs. The Whetstoner session IPA is always on tap.

Vermont Pub and Brewery

Vermont Pub & Brewery

144 College St., Burlington, 802-865-0500

Burlington’s original brewpub deals in classic plates such as country meatloaf and fish and chips, best paired with one of 10 ever-changing beers.

Ri Ra's Irish Pub

Rí Rá Irish Pub + Restaurant

123 Church St., Burlington, 802-860-9401

Here you’ll find a friendly pub experience featuring an Irish-inspired menu, craft brews and single-malt Scotches.

Prohibition Pig

23 S. Main St., Waterbury, 802-244-4120

Barbecue and comfort food meet “proper” cocktails and one of New England’s largest craft beer selections. In the adjacent brewery, pair a pint with tacos or ramen.

tres amigos

Tres Amigos & Rusty Nail Stage

1190 Mountain Rd., Stowe, 802-253-6245

The Mexican fare includes hibiscus-glazed chicken and ancho-rubbed steak, along with enchiladas and tacos. Find dozens of tequilas at the bar — and bands onstage several nights a week.

The Mad Taco (Montpelier)

72 Main Street, Montpelier, 802-225-6038

Customers go mad for tacos, burritos and fajitas made with farm-fresh ingredients. Don’t miss the craft beers and legendary homemade hot sauces.

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